CROCKPOT CHICKEN FAJITAS RECIPE

CROCKPOT CHICKEN FAJITAS RECIPE



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Recipe adapted from: HOW TO MAKE CROCKPOT CHICKEN FAJITAS RECIPE

INGREDIENTS

1 lb chicken breasts boneless, skinless
1 packet fajita seasoning
1 green bell pepper
1 yellow bell pepper
1 red bell pepper
1 onion

INSTRUCTIONS

First, Place sliced chicken in the bottom of the crockpot.

Then, Pour the fajita seasoning on top of the chicken.
Slice up the bell peppers and onions and place on top of the chicken and seasoning.

Cook on low for 4-6 hours.
Serve on tortillas with your favorite toppings!

NUTRITION INFORMATION Calories: 179, Fat: 3g, Cholesterol: 72mg, Sodium: 841mg, Potassium: 637mg, Carbohydrates: 12g, Fiber: 3g, Sugar: 4g, Protein: 25g, Vitamin A: 39.1%, Vitamin C: 150.1%, Calcium: 1.8%, Iron: 8%

(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)

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