Crock Pot Honey Garlic Chicken Recipe |
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A park of this article taken from:
Ingredients
6 boneless , skinless chicken thighs*
4 garlic cloves , minced
1/3 cup honey
1/2 cup low sodium ketchup
1/2 cup low sodium soy sauce
1/2 teaspoon dried oregano
2 tablespoons fresh parsley
1/2 tablespoon toasted sesame seeds
Instructions
STEP1
Arrange chicken thighs on the bottom of your slow cooker; set aside. (please look at the notes section)
STEP2
In a mixing bowl, combine garlic, honey, ketchup, soy sauce, oregano and parsley; whisk until thoroughly combined.
STEP3
Pour the sauce over the chicken thighs.
STEP4
Close with a lid and cook for 4 to 5 hours on LOW, or 3 to 4 hours on HIGH.** (please look at the notes section)
STEP5
Remove lid and transfer chicken to a serving plate.
STEP6
Spoon the sauce over the chicken and sprinkle with toasted sesame seeds.
Serve.
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THE BEST CROCK POT HONEY GARLIC CHICKEN
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